Group Trainings Cross-Cultural Etiquette

Cross-Cultural Etiquette

Curriculum

  • Introduction

    • Brief overview of fine dining etiquette
    • Importance and benefits of mastering fine dining skills

  • Table Settings and Utensil Use

    • Introduction to different types of table settings
    • Placement and use of utensils, plates, and glasses
    • Tips for navigating complex place settings

  • Wine Etiquette

    • Introduction to different types of table settings
    • Placement and use of utensils, plates, and glasses
    • Tips for navigating complex place settings

  • Formal Dining Protocols

    • Introduction to different types of table settings
    • Placement and use of utensils, plates, and glasses
    • Tips for navigating complex place settings

  • Q&A and Practice

    • Introduction to different types of table settings
    • Placement and use of utensils, plates, and glasses

  • Conclusion

    • Introduction to different types of table settings
    • Placement and use of utensils, plates, and glasses
    • Placement and use of utensils, plates, and glasses

Details:

  • Format: Offline
  • Date: 15 November 2024
  • Time: 10:09 PM Pacific Time
  • Location: New York City

Summary:

  • $175
  • 2 hours
  • 7 slots left