MTM

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Curriculum

1. Proper Posture Etiquette
- Proper Posture Principles
- Leg and Upper Body Positioning
- Hand and Elbow Placement
2. Understanding the Table Layout
- The Table Layout as a Roadmap
- Understanding the Arrangement of the table
- Purpose-Driven Design
3. Napkin Etiquette
- Proper Timing and Placement
- Using the Napkin Correctly
- Maintaining Cleanliness and Poise
Final Words

Summary:

$100
Dining Etiquette
2 hours

Purchase Online Course

“Modern Table Manners” is an excellent course for anyone who wants to deepen their understanding of dining etiquette. Olga breaks down complex topics like utensil placement and cultural dining practices into simple, easy-to-understand lessons. I was impressed by the amount of detail she included without it feeling overwhelming.

Anna

Marketing manager

This course feels so relevant for today’s world. Olga focuses on situations we actually encounter, like formal dinners and casual gatherings. Her advice on navigating cultural differences and adapting to modern dining scenarios was incredibly helpful. If you’re looking for practical etiquette you can use in real life, this course is a must.

Roxy

What makes this course stand out is how easy it is to follow. Olga doesn’t just list rules—she explains the reasoning behind them, which makes everything more natural to remember and apply. I loved how the lessons were paced—neither rushed nor too slow.

Lily