Networking Mastery
Master the art of fine dining etiquette, covering table settings, wine etiquette, and formal dining protocols for elegant occasions.
Curriculum
-
1. Welcome
-
2. Approaching a Table
- How to find your seat
- The right way to handle your chair
- How to manage your personal belongings
-
3. Seating Etiquette
- The Proper Positioning of Your Legs Under the Table
- How to Maintain Good Posture Throughout the Meal
- And the Ideal Placement for Your Hands and Elbows
-
4. Napkin Etiquette
- The Right Time to Place Your Napkin on Your Lap
- The Correct Methods for Unfolding Your Napkin
- How and When to Use Your Napkin Throughout the Meal
-
5. Ordering Etiquette
- What is the Menu and how to handle it
- How to Choose Your Meals
- How to Pick Out Your Wine
- How to Place Your Order
-
6. Water Etiquette
- The Correct Way to Hold a Water Goblet
- When and How to Properly Drink Water
-
7. Bread Etiquette
- Explaining the B&D and BMW Rules
- The Appropriate Time to Eat Bread
- How to Properly Enjoy Bread, Whether Served Individually or Shared
-
8. Wine Etiquette
- The Right Way to Hold a Stemmed Wine Glass
- How to Evaluate the Quality of Wine
- The Correct Way to Sip Wine
- How Politely Decline Wine
Summary:
- $300
- Business Etiquette
- 20 hours